Mumbai, India’s Jewish community celebrated Chanukah with increased vigor, continuing a tradition begun by the slain directors of the city’s Chabad-Lubavitch center by lighting a towering menorah at the Gateway to India monument.
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JLI’s Torah Studies department is creating a new series on Sefer Shemos with Rabbi Simon Jacobson as its author.
On Monday, December 6, Chabad Center of Kendall/Pinecrest celebrated “Fifteen Years of Commitment” in the community, with a beautiful dinner at the Dadeland Marriott paying tribute to Danny & Staci Berry, Michael & Grant Miller, from Community Newspapers & Joe & Aida Roisman. The dinner highlighted the various types of outreach of Chabad Center of Kendall/Pinecrest and its far reaching impact on the community. People from all segments of the community participated in the elegant celebration including local politicians.
Crown Heights residents Aryeh Fuss, Yisroel Shimon Kalmenson, Mendy Dalfin, Tzirl Goldman, Rivkie Brownstein and Margula Roumani filmed a promo for JNet phone-a-thon this week.
MONTANA — The Livingston wind took a few liberties with the lights but didn’t dampen spirits Monday night at a Chanukah celebration in Depot Rotary Park.
Over 2,000 people visited the Queens Chanukah Experience run by Chabad of Eastern Queens.
Thursday evening, the 2nd night of Chanukah (Dec. 2nd), a crowd of over 100 people gathered on Public Square in Wilkes-Barre, for the annual Bais Menachem Menorah lighting. The atmosphere was made very festive by a live musical performance of the Bais Menachem Band.
Yossi Cunin (Crown Heights) to Chaya Mushka Charytan (Winnipeg, Canada)
Rayim Ahuvim, 1614 Carroll St [corner Schenectady Ave]
Moshe Pinchus Katz (Crown Heights) to Chaya Mushka Shuchat (Caracas, Venezuela)
Lubavitcher Yeshiva, 570 Crown St [hall entrance on Albany Ave]
Mendy Hecht (Beit Shemesh / Melbourne) to Mushky Vogel (Crown Heights)
1227 President St [between New York and Nostrand Ave]
CROWN HEIGHTS [CHI] — It was a sight reminiscent of decades past, stripped down cars lay waste on the city street, car stereos stolen in hourly occurrences, as well as the sight of cars missing their wheels and sitting atop four bricks. This is what greeted the proud owner of a brand new Infinity sports coupe on Friday morning, his car without wheels.
Rabbi Chaim and his wife Mushka Zaklos of Crown Heights will IYH be moving out on Shlichus to Battery Park City, NY where they will be establishing a Chabad House serving the needs of the local Jewish community.
The first completed part of Jewish Childrens Museum’s 4th floor was installed this morning, and it consisted of a mural of the Jews in the Desert.
A devout Israeli tourist triggered a bomb alert on a New Zealand ferry when crew members mistook his Jewish prayer items for possible explosives.
Wednesday night the 1st night of Chanukah over 60 cars (120 people) partook in the annual Chanukah Menorah Parade in Louisville Kentucky. The 6 mile long Parade made its way to The Summit mall where Mayor-elect Greg Fischer Light the Beautiful Menorah.
This Chanukah, ten neighboring Shluchim of Rabbi Levi Deitsch got together for a first time Menorah Car Parade. Sponsored by Lubavitch of Maryland and Chabad of N. Virginia, on Monday the 6th night of Chanukah, the Shluchim with two dozen Menorah Cars streamed into Rabbi Levi’s Chabad House in Tysons Corner, Virginia.
A Menorah was lit on the last day of Chanukah in the officers’ mess at Sydney’s Victoria Barracks.
An educational consulting company hired by Miami-Dade County has rated Chabads Hebrew After-School Program one of the best in the county. Cynthia Serure, president of A Gift for the Soul, Inc., spent two weeks observing and analyzing every aspect of Chabads program and concluded the program was exemplary.
Culinary school had its frustrations for Seth Warshaw, the executive chef and owner of Etc. Steakhouse, a kosher restaurant in Teaneck, N.J. He had enrolled in a prestigious cooking school in Manhattan, but it quickly became clear that his religious restrictions rendered many hallmarks of fine French cooking — like rich creams and luscious crustaceans — off-limits.
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