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Eber’s Tishrei Liquor and Wine Sale

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Tefillin and Kosher Cuisine in the Caribbean

A new buzz was in the air about kosher cooking. Ever since Bevis Marks The Restaurant opened its doors for business in 2003, adjacent to Britain’s oldest synagogue, the food world has been flocking to its tables to enjoy the groundbreaking recipes of of Jason Prangnell’s dairy-free kosher cuisine.

Our Heroes: Rabbo Chaim Meir Bukiet (1919-1998)

Hagaon Hachossid Horav Chaim Meir Bukiet was born on the 24th of Menachem Av 1919 in Wislica, Poland, the only child of Horav Hachossid Reb Avrohom Shmuel and Mrs. Rochel Bukiet. The Previous Rebbe established many small chadorim across the […]

by Rabbi Michoel Seligson
Special thanks to Rabbi Dovid Zaklikowski

5 Sholom Zochors This Week

Gershon and Simmie (nee Abramowitz) Selinger
438 Sterling St. [between Brooklyn and New York Avenues]

Chaim and Esty (nee Oberlander) Meisels (Crown Heights)

Zalman and Malya (nee Stein) Shmotkin (Stamford, CT)

Mendy and Yaffa (nee Wilmowsky) Lieberman (N. Miami Beach, FL)

Yisroel and Mushki Raskin (Melbourne, Australia)