In accordance with the instructions of the Rebbe, the Chabad community of Kiryat Gat, Israel, gathered for an evening of Torah and unity, where they listened to Shiurim and Pilpulim from various local Rabbonim of all stripes.
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Shlomo Aaron Bronstein (Spring Valley, NY) and Chaya Mushka Palace (Los Angeles/Monsey)
Tzviki and Chaya Wolvovsky (Crown Heights)
This week’s edition of MyLife: Chassidus Applied with Rabbi Simon Jacobson, Episode 63, will air tonight, Sunday, here on CrownHeights.info, beginning at 8:00pm. This week Rabbi Jacobson will address the topics: Why is there no Emphasis on Character Refinement in our Education System?; How to Respond and Advise on Sensitive Matters; Wife Doesn’t Daven; Seeking Spiritual Direction Outside of Torah.
Experiential learning has long been at the core of Jewish education. Think of brushing the letters of the aleph-bet with honey or directly engaging children in the Passover seder.
Zaki-ur-Rehman Lakhvi, a Pakistani man believed to be the mastermind of the 2008 Mumbai massacre that left 166 dead, including 6 Jews at the local Chabad house, was released on bail by the Pakistani government.
An Albanian man was arrested in connection with the beating death of a 22-year-old Israeli man on his way to the Chabad-run Pesach Seder in Berlin earlier this week, German police announced Friday.
Yudi and Bluma (nee Raskin) Blotner (Monsey, NY)
Shmulik and Blumie (nee Raskin) Abend (Los Angeles, CA)
Just as neighborhood families were finishing up the Pesach cleanup they began lining up for delicious pizza from Pomodori‘s brick ovens. Their staff was hard at work pumping out pie after pie as fast as customers were able to order them.
After having sold the Chometz before Pesach, Rabbi Moshe Bogomilsky and Rabbi Shimon Hecht got together with Winston, the gentile who purchased the Chometz, and bought back the Chometz.
Acharon Shel Pesach is particularly associated with Moshiach and the future redemption. The Baal Shem Tov instituted the custom of partaking of a “Seudas Moshiach” on the afternoon of the last day of Passover; in addition to the Matzah eaten at “Seudas Moshiach”, the Rebbes of Chabad added the custom of drinking four cups of wine, as in the Seder held on Passover’s first days.
In this week’s edition of Letter & Spirit, we present a letter from the Rebbe in which he deals with the question of whether one should keep two days of Yomtov while in Eretz Yisroel if one resides in Chutz L’Aretz and owns a home or property in Eretz Yisroel. The letter was written through the Rebbe’s trusted secretary Rabbi Nissan Mindel, and was made available by the latter’s son-in-law, Rabbi Sholom Ber Shapiro.
CrownHeights.info and Lubavitch Archives present two unique photos of the Rebbe – during a children’s rally in the early 1970’s.
It is forbidden on a holiday to do any act in preparation for the following day, even if the following day is Shabbat. However, the sages created a halachic device, called an eruv tavshilin, which allows one to cook food on a holiday day for use on a Shabbat that immediately follows it.
Rabbi Shmuel Lesches, Magid Shiur in the Yeshiva Gedola of Melbourne, Australia, has compiled a guide to the laws of Sefiras Ha’omer for the benefit of the wider Lubavitch community. Plus: Laws and customs of Eruv Tavshilin.
Mr. Lukas Van Der Walde currently lives in Spokane Washington, where he was interviewed for JEM’s My Encounter with the Rebbe project in June of 2014.
