by S. Phillips
When it comes to student cooking, I consider myself a serial bad-habit maker; a culinary Jack the Ripper. I’ve committed all the gastronomic sins: Buying microwave meals, not checking the sell-by date on milk and the classic ‘healthy epiphany.' Over-zealously buying vegetables then forgetting about them later, leading to a severe biohazard situation developing in the fridge two weeks later... (or was it a month?)
Liverpool Students Enjoy Cooking Session at Chabad
by S. Phillips
When it comes to student cooking, I consider myself a serial bad-habit maker; a culinary Jack the Ripper. I’ve committed all the gastronomic sins: Buying microwave meals, not checking the sell-by date on milk and the classic ‘healthy epiphany.’ Over-zealously buying vegetables then forgetting about them later, leading to a severe biohazard situation developing in the fridge two weeks later… (or was it a month?)
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