By Tamar Runyan

Jewish residents and tourists in Northern Cyprus enjoy a community meal organized by Rabbi Chaim Hillel and Devorah Leah Azimov.

KYRENIA, North Cyprus — Passover celebrations in Northern Cyprus coordinated by the republic's new Chabad-Lubavitch emissaries went off without a hitch as some 45 people congregated in a local hotel Saturday night for a grand Seder supplied with kosher food cooked on the premises. The hotel's kitchen was specially koshered for the occasion.

New Chabad House Brings Passover to Northern Cyprus

By Tamar Runyan

Jewish residents and tourists in Northern Cyprus enjoy a community meal organized by Rabbi Chaim Hillel and Devorah Leah Azimov.

KYRENIA, North Cyprus — Passover celebrations in Northern Cyprus coordinated by the republic’s new Chabad-Lubavitch emissaries went off without a hitch as some 45 people congregated in a local hotel Saturday night for a grand Seder supplied with kosher food cooked on the premises. The hotel’s kitchen was specially koshered for the occasion.

But for Rabbi Chaim Hillel Azimov, the newly arrived co-director of Chabad-Lubavitch of North Cyprus, the most inspiring part of the holiday was successfully delivering matzah, grape juice and other kosher for Passover food to an Israeli Jewish inmate of a local prison. Although he was granted permission ahead of time, the prison turned him away four times last week.

“It was hopeless,” said Azimov. “But right before Passover, I focused all my energy on it, and thank G‑d, it turned out well.”

The rabbi said that some last-minute intervention from the Israeli Consulate in Ankara, Turkey, and Israel’s Foreign Ministry enabled the prisoner to celebrate Passover.

Article continued (Chabad.org News)