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Shabbos at Besht: The Art of Eating

This Shabbos at the Besht, Rabbi Aron Moss will lead a disscussion on the ‘art of eating’.

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8 Comments

  • Mosh

    The art of eating? Is it about which restaurants I should check out, or is it about balancing a diet.

  • Declasse Intellectual

    What does he have to say about Jewish cooking especially the Eastern European type which we all know is trash–worst foods on earth gefilte fish and chaunt–even my pet microtae would not eat that junk

  • To number 4

    How dare you put down Gefilte fish, millions of Jews eat it and raskins Parnosa is based on it.

  • Declasse Intellectual

    #5: Though the fact the “millions of Jews” eat gefilte fish and companies are based upon sales of same, the fact is that gefilte fish is pure junk and one of the ingredents that sometimes is used is carp which is a trash eating fish that feeds on the bottom and eats you know what from other fish and has numersou shilohs about it because of possible worm infestation at varrious times. Now we all know that stale boiled water is more tasty then gefilte fish. I never serve it and I worked in the food(kosher) industry for years. The running joke which was worse to eat gefilte fish or potatoes!!

  • To Number 7

    Your strting to sound weird,

    The fact is that Gefilte fish tastes great,

    Regarding the idea that Carp is a ingredient,and that it’s a fish that eats things at the bottom, all food chains eat all types of stuff, are u suggesting we all starve ourselves!