Premium Post:
Celebrate Chanukah with Gombos Bakery!
Premium Post:

1 family house located on Crown between Kingston and Albany, Main floor has X-large living room, large dining room, eat-in-kitchen, half bathroom, Upstairs has 3 X-large bedrooms with full bathroom and master bathroom, Private garage and backyard access from main floor. (Basement will be rented separately.)

Price: $3,950. monthly

One month broker fee due by tenant at signing of lease

For showings contact:

J.J. Katz
Phone: 718-363-3932 x 101

Bill Aims to Force Yeshivos to Provide ‘Adequate’ Secular Education

On the heels of the class action lawsuit filed recently against New York State and the East Ramapo School District, a Rockland County assemblyman is set to introduce legislation that seeks to add teeth to a 90-year-old law – which has never been enforced – that requires private schools in New York State to provide their students with a secular education on par with the state’s public schools.

Photos: Yud Tes Kislev in Monsey

This past Motzei Shabbos, Parshas Vayishlach, the Rockland County Community once again celebrated Yud Tes Kislev with a gala Melava Malka, organized by Heichal Menachem of Monsey. The Melava Malka was attended by prominent Rabbonim and drew a diverse crowd of close to one thousand people, representing the entire spectrum of Yidden, all in their yearning and appreciation in this turbulent era, forAvodas Hashem as it is illuminated via Chassidus.

Gut Yom Tov! Gut Yom Tov!

Leshana Tovah Belimud HaChasidus ve Darchei HaChasidus, Tikosaivu VeTichosaimu!

Today, Yud Tes Kislev, “The Rosh Hashanah of Chassidus,” marks 217 years since the release of the Alter Rebbe, R. Schneur Zalman of Liadi, founder of Chasidus Chabad, from prison in the year 5559 (1798). This year also marks 203 years since the Alter Rebbe’s Histalkus. In honor of this auspicious day, which is referred to by Chasidim as the “Holiday of Holidays,” Farbrengens are being held around the world!

How One Purple Book Revolutionized Kosher Cooking

Steaming-hot chicken soup with carrots, a fluffy matzah ball sitting in the golden broth. Potato latkes piled high, covered with a healthy dose of sour cream or applesauce. And gefilte fish—that sometimes maligned but secretly loved mixture of ground carp, eggs, matzah meal, pepper and sugar, eaten with the mandatory chrein (Yiddish for “horseradish”). Jewish food has a way of stirring up our fondest memories: a grandmother’s Formica kitchen, a snowy Chanukah evening, a traditional Shabbat meal.

Boston Marks Yud Tes Kislev

Uniting Boston’s Jewish community, over 20 Chabad Centers gathered Motzei Shabbes for an inspiring program in honor of Yud Tes Kislev. The evening was filled with powerful ideas of Chassidus and warm spiritual insights to the Yud Tes Kislev story and the applied lessons to our times.